Details

Handbook of Nutrition and Pregnancy


Handbook of Nutrition and Pregnancy


Nutrition and Health 2nd ed. 2018

von: Carol J. Lammi-Keefe, Sarah C. Couch, John P. Kirwan

96,29 €

Verlag: Humana Press
Format: PDF
Veröffentl.: 03.08.2018
ISBN/EAN: 9783319909882
Sprache: englisch

Dieses eBook enthält ein Wasserzeichen.

Beschreibungen

<p>​This easy to use text provides practitioners and researchers with a global view of current and emerging issues concerned with successful pregnancy outcomes and approaches that have been successful or show promise in ensuring a successful pregnancy.&nbsp; The fully updated and revised second edition expands its scope with topics not covered in the first edition including pregnancy and military service; sleep disorders during pregnancy; the gut microbiome during pregnancy and the newborn; requirement for vitamin D in pregnancy; the environment—contaminants and pregnancy; preeclampsia and new approaches to treatment; health disparities for whites, blacks, and teen pregnancies;&nbsp; depression in pregnancy—role of yoga; safe food handling for successful pregnancy outcome;&nbsp; relationship of epigenetics and diet in pregnancy; caffeine during pregnancy; polycystic ovary syndrome;&nbsp; US Hispanics and preterm births; celiac disease and pregnancy; cannabis use during pregnancy.</p><p>The second edition of <i>Handbook of Nutrition and Pregnancy</i> will be a valuable resource for clinicians and other healthcare professionals who treat and counsel women of child-bearing age and pregnant women.</p>
Part I: Nutrient and Health Needs in Pregnancy.- Body Composition in Pregnancy.- Iron Requirements and Adverse Pregnancy Outcomes.- Iodine Requirements in Pregnancy.- Vitamin D for Pregnancy.- Vegetarian Diets in Pregnancy.- Sleep, Pregnancy, and Nutrition.- Safe Food Handling for Successful Pregnancy Outcomes.- Part II: Metabolism During Pregnancy.- Improving Pregnancy Outcomes with One-Carbon Metabolic Nutrients.- Epigenetics and Diet in Pregnancy.- Part III: High-Risk Pregnancies.- Management of Obesity in Pregnancy.- Pregnancy and Weight-Loss Surgery.- Preeclampsia.- U.S. Hispanics and Preterm Births.- Anorexia Nervosa, Bulimia Nervosa, and Binge-Eating Disorder During Pregnancy.- Diabetes and Pregnancy.- Pregnant and Behind Bars: Meeting the Nutrition Needs of Incarcerated Pregnant Women.- Depression in Pregnancy: A Role for Yoga, a Lifestyle Practice to Complement Nutrition.- Part IV: The Postpartum Period.- Nutrition Issues During Lactation.- Postpartum Depression and the Role of Nutritional Factors.- Part V: The Developing World.- Diabetes in Pregnancy: Worldwide Perspective.- Nutrition and Maternal Survival in Low and Middle Income Countries.- Domestic Violence During Pregnancy and Its Effects on Infant Birth Weight: Perspective from Nepal.
<p>Carol J. Lammi-Keefe, PhD<br></p><p>Alma Beth Clark Professor</p><p>School of Nutrition and Food Sciences</p><p>Adjunct Professor</p><p>Pennington Biomedical Research Center</p><p>Louisiana State University</p><p>Baton Rouge, LA&nbsp;</p><p>USA</p><div><br></div><p>Sarah C. Couch, PhD, RD&nbsp;</p><p>Professor and Vice Chair</p><p>Graduate Program Director</p><p>Department of Rehabilitation, Exercise and Nutrition Sciences</p><p>University of Cincinnati&nbsp;</p><p>Cincinnati, OH&nbsp;&nbsp;</p><p>USA</p><p><br></p><p>John P. Kirwan, MSc, PhD, FACSM</p><p>Executive Director</p><p>George A. Bray, Jr. Endowed Super Chair in Nutrition</p><p>Pennington Biomedical Research Center</p><p>Baton Rouge, LA</p><p>USA&nbsp;</p><p>.<br></p>
This easy to use text provides practitioners and researchers with a global view of current and emerging issues concerned with successful pregnancy outcomes and approaches that have been successful or show promise in ensuring a successful pregnancy.&nbsp; The fully updated and revised second edition expands its scope with topics not covered in the first edition including pregnancy and military service; sleep disorders during pregnancy; the gut microbiome during pregnancy and the newborn; requirement for vitamin D in pregnancy; the environment—contaminants and pregnancy; preeclampsia and new approaches to treatment; health disparities for whites, blacks, and teen pregnancies;&nbsp; depression in pregnancy—role of yoga; safe food handling for successful pregnancy outcome;&nbsp; relationship of epigenetics and diet in pregnancy; caffeine during pregnancy; polycystic ovary syndrome;&nbsp; US Hispanics and preterm births; celiac disease and pregnancy; cannabis use during pregnancy.<div><br></div><div>The second edition of <i>Handbook of Nutrition and Pregnancy</i> will be a valuable resource for clinicians and other healthcare professionals who treat and counsel women of child-bearing age and pregnant women.</div>
<p>Fully updated and revised new edition</p><p>Written by leaders in the fields of diet and nutrients</p><p>Formatted in a user friendly style</p>

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